Recipes

Reminiscent of warm apple crisp, this simple snack comes together quickly and is just right for winding down at night.

A plant-forward umami plate of silky miso mushroom pasta with smoky butternut squash and goat cheese.

Char-grilled tuna steak with a bright tabbouleh salad and black-eyed peas for a fresh, satisfying, Mediterranean-inspired plate.

A craveable keto dinner delivering creamy-crisp contrast and satisfying fats.

Here’s a hearty, totally paleo plate that doesn’t skimp on flavor—bright, herb-forward freshness, satisfying protein, and plenty of vegetables in one balanced meal.

Bright, bold, and full of plant-based goodness, this skillet is a celebration of color and flavor.

The combination of spices creates a unique flavor that makes it easy to focus your plate on plants.

These nutrient-packed pumpkin muffins are perfect for snacking or to grab when you are on the go.

A cozy one-pan meal that brings bold flavor to your weeknight dinner.

Spice up your average oatmeal by adding wheat berries for an added sweet, nutty bite.

Smooth avocado, banana, and chocolate pudding that is rich, sweet, and packed with nutrients.

This zero-proof mule offers a refreshing burst of hydration with a summery twist and ginger kick.